P4P Pumpkin Protein Doughnuts
Delicious and satisfying low fat and low carb Snicker Doodle Cookie and Pumpkin Doughnuts.
Servings Prep Time
6 people 5 minutes
Cook Time Passive Time
10-12 minutes 30 minutes
Servings Prep Time
6 people 5 minutes
Cook Time Passive Time
10-12 minutes 30 minutes
Ingredients
Instructions
  1. Mix wet and dry ingredients separately, then mix together
  2. Spray 6 count doughnut pan with non stick cooking spray
  3. Pour batter into piping bag or a large zip lock bag and cut small corner piece. Fill all six molds in the pan
  4. Bake 10-12 minutes at 350 degrees or until a toothpick comes out clean
  5. Let cool completely and refrigerate
Recipe Notes

These regular sized doughnuts are also delicious cold.  This is an amazing treat that you can easily fit into your nutrition plan.