Snickerdoodle Pronuts

Snickerdoodle Pronuts featuring P4P Iso Whey – recipe credit Megan Gaza

Print Recipe
Snickerdoodle Pronuts
Course treats
Prep Time 10 minutes
Cook Time 15 minutes
Passive Time 10 minutes
Servings
people
Course treats
Prep Time 10 minutes
Cook Time 15 minutes
Passive Time 10 minutes
Servings
people
Instructions
  1. Preheat oven to 325 degrees
  2. Mix wet ingredients together in mixing bowl and then add in dry ingredients
  3. Spray doughnut pan well and bake for 15-20 minutes
  4. For the glaze, simply mix additional P4P Snickerdoodle Iso Whey with a small amount of water. Sprinkle with Cinnamon.
Recipe Notes

Makes 6 doughnuts